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My Kingdom For a Horse

★ 4.2 · 935 Google reviewsAdelaide, SA87 menu items analysed

191 Wright St, Adelaide SA 5000, Australia

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Coverage

How well it caters

How we score

Gluten-Free

9%Limited

8 of 87 menu items

Dairy-Free

13%Good

11 of 87 menu items

Vegan

6%Limited

5 of 87 menu items

Vegetarian

11%Limited

10 of 87 menu items

Last analysed 22 September 2026

The menu

87 items

2 Katham Springs biodynamic Eggs – poached, boiled, scrambled (D) or fried on toast – just add extras$10.90
Almond milk soaked Bircher Muesli with stonefruit, hazelnuts, coconut and blueberries$13.90
VeganGF
Artisan fruit loaf with butter and jam$9
Veg
Avocado on toast with roasted tomatoes lime and sea-salt$15.50
VeganDF
Avocado on toast with roasted tomatoes lime and sea-salt Add a poached egg$18.50
Boiled egg with toast soldiers$7.50
Coconut chia pudding with poached fruit and pistachios$13.90
VeganDFGF
Cold Soba noodle salad with mixed mushrooms, spring onion, nori, snowpea and mirin dressing$16.90
VeganDF
Corned Beef and potato hash served with sauteed silverbeet and a poached egg$18.50
Eggs Benedict style with ham hock and dill hollandaise$18.50
Fleurieu cow’s milk yoghurt and granola parfait with berry coulis and toasted seeds$10.90
VegGF
French Toast with cinnamon and vanilla sugar and mixedberry compote$17.90
Veg
Haloumi cheese burger with roast tomato, eggplant and rocket pesto$18.90
Veg
Hiramasa Kingfish, panfried and served with heirloom beets, goat’s chevre and pomegranate$23.50
GF
Hot smoked trout salad with beans, cherry tomatoes, waxy potatoes and green olives$21.50
GFDF
Kingdom steak sandwich: Slow roasted beef brisket on toasted brioche with caramelised onion jam and white radish remoulade$23
Roast Barossa chicken sandwich with buttermilk slaw and pickles on toasted rye$14.90
DF
Roast potato, silverbeet and smoked mozarella omelette on toast$18
Veg
Roast potato, silverbeet and smoked mozarella omelette on toast Add Newberry and Watson air dried Ham$21
Shakshouka: Israeli style eggs baked in spicy rich tomato sauce with dipping toast$15.50
VegDF
Smoky house baked beans with Barossa feta and toasted sourdough$15.90
Veg
Smoky house baked beans with Barossa feta and toasted sourdough Add a poached egg$18.90
Sourdough or rye toast with butter / vegemite / jam / peanut butter$8.50
Veg
South Australian Blue Swimmer crab and potato cakes with grilled corn salsa and chipotle mayo$21.50
DF
Super green salad with soy beans, broccolini, radish and fried shallot with tahini and lemon dressing$15.90
VeganDFGF
The full Kingdom: Poached eggs, pork chipolata, silverbeet, bacon, mushrooms and roast tomato on toast$23.90
Toasted bagel with smoked salmon, cream cheese and capers$11
Vegemite or peanut butter on toast$7
Waffles with honey poached stone fruits, toasted almonds and double cream$18.50
Veg
White anchovies with air dried ham and scrambled eggs on toast$19.50
Zucchini and goat’s cheese fritters with spicy tomato sauce and corn bread$17.90
GFVeg

Cafe Latte$4.20
Cappuccino$4.20
Cold Drip$6
Espresso / Ristretto$3.80
Flat white$4.20
Iced Coffee$6.50
Long Black$3.80
Machiato$4
Mocha$5.50
Piccolo$4
Single Origin$3.80
V60 Pour Over$6

Besa Pressed Lobethal Juices 350ml Cloudy Apple, Pear, Apple and Strawberry and Apple and Cherry$5
Breakfast tea – blended, organic Sri Lankan and Indian$5
Freshly squeezed orange or grapefruit$6.50
Genmaicha – beautiful green tea from Japan$5.50
Hepburn Springs Sparkling Mineral Water (750ml)$9
Hepburn Springs Sparkling Mineral Water$5
Iced Chocolate$6.50
Jin Xuan – fragrant “milk” oolong from Taiwan.$5
Kingdom Hot Chocolate – textured milk poured over bittersweet Belgian chocolate caillets$5.50
Lemonzilla – lemongrass, ginger lemon myrtle, galangal and turmeric$5
Mao Feng – Complex Chinese black tea.$5.50
Mojo Kombucha Raspberry or Blueberry and Ginger$5.50
Organic Cola, Blood Orange, Pink Grapefruit and Ginger Beer$5.50
Rubyspice Chai Latte – masala spices simmered, Indian black tea and jaggery$5.50
Spring Tonic – mint and citrus detox tisane$5

Bent Creek Shiraz, McLaren Vale (gls)$9.50
Bent Creek Shiraz, McLaren Vale (btl)$38
Bloody Kingdom A shot of Bison grass vodka with Tomato juice, Tabasco and Worcestershire$17
Buck’s Fizz Fresh orange juice and sparkling wine$9.90
Chaffey Bros. Wine Co. Düfte Punkt Riesling Gewürztraminer Weißer Herold, Eden Valley (gls)$8.90
Chaffey Bros. Wine Co. Düfte Punkt Riesling Gewürztraminer Weißer Herold, Eden Valley (btl)$34
Dunes & Greene Chardonnay Pinot Noir NV South Australia (piccolo)$10
Dunes & Greene Chardonnay Pinot Noir NV South Australia (btl)$40
Espresso Martini House roasted single origin shaken with vodka, coffee liqueur and ice$17
Hugo + Hunter Strawberry cider$9.50
Jeanneret Chasing the Sun Chardonnay, Adelaide Hills (btl)$32
Jeanneret Chasing the Sun Chardonnay, Adelaide Hills (gls)$8.50
Mismatch Brewing Co. Extra Pale Ale$9.50
Ngeringa, Adelaide Hills (gls)$8.50
Ngeringa, Adelaide Hills (btl)$32
Prancing Pony Amber Ale$9.50
Riposte The Dagger Pinot Noir, Adelaide Hills (gls)$8.90
Riposte The Dagger Pinot Noir, Adelaide Hills (btl)$34
Sidewood Adelaide Hills Cider Pear or Apple$9.50
Vale Ale IPA$8.50