Australia›NSW›Nowra›Farmgate Restaurant Nowra

Farmgate Restaurant Nowra

★ 4.6 · 367 Google reviewsNowra, NSW46 menu items analysed
53 Graham St, Nowra NSW 2541, Australia
Coverage

How well it caters

How we score
Indicative only — this menu has too few dietary labels for a full score. Striped bars show what we could detect. Own this cafe? Fix it →
Gluten-Free
2%Token
1 of 46 menu items
Dairy-Free
0%Token
0 of 46 menu items
Vegan
4%Token
2 of 46 menu items
Vegetarian
0%Token
0 of 46 menu items
Last analysed 14 October 2026
The menu

46 items

  • 4 seasons : tomato sugo | ham | mushrooms | prawns | cabanossi | fior di latte | basil$28.40
  • Arancini of three cheese and dill on tomato sugo, grated pecorino and rocket (S)$16.80
  • Arancini of three cheese and dill on tomato sugo, grated pecorino and rocket (L)$22
  • Bowl of Fries (L)$9.50
  • Bowl of Fries (S)$4.90
  • Bruschetta ; See board for today’s flavour$15.80
  • Capricciosa : tomato sugo | ham | mushroom | artichoke | olives | fior di latte$27.30
  • Chicken Masala : Masala spiced tomato base | chicken | spinach | red onion | tomato | fior di latte | coriander$27.30
  • Creamy Prawn : prawn (A) bisque base | prawns (I) | spinach | cherry tomatoes | fior di latte$28.40
  • Crumbed Chicken Breast Schnitzel served with mashed potato, seasonal vegetables, mushroom sauce$31.50
  • Double Roasted Pork Belly , house-made potato skins, sweet and sour slaw, pan jus$36.90
  • Farmgate Paté of chicken liver, orange and thyme, beetroot relish, cornichon & toasted bread$17.80
  • Farmgate Steak Sandwich : Grilled minute steak, cheese, lettuce, tomato, mayo, onion relish on Turkish bread, with fries$29.50
  • Garlic Cheese : garlic | mozzarella | parmesan$16.80
  • Garlic Cheese Pizza : garlic | mozzarella | parmesan$16.80
  • Grilled Market Fish of the Day - See board for details
  • House-made dumplings in a 5-spice Asian-style broth (see board for flavour)$17.90
  • Island : tomato sugo | ham | pineapple | fior di latte$24.20
  • Jack’s Creek Rump Steak 250g served with mashed potato, seasonal vegetables & mushroom sauce$36.90
  • Margarita : tomato sugo (garlic tomato sauce) | fior di latte | fresh basil | EVOO$22
  • Mashed potatoes$10
  • Mediterranean Veg : Tomato sugo | roasted eggplant | roasted capsicum | mushroom | olives | onion | fior di latte | rocket$26.80
  • Mushroom & Garlic: garlic | mozzarella | mushroom$23
  • Napolitana : tomato sugo | olives | capers | anchovies | oregano | fior di latte$24.20
  • Pepperoni : tomato sugo | salami | fior di latte | basil$24.20
  • Pesto Crust: pesto sauce | mozzarella | | parmesan$16.80
  • Pesto Crust Pizza: pesto sauce | parmesan$16.80
  • Pesto Prosciutto : pesto | fior di latte | cherry tomato | prosciutto | rocket$27.30
  • Popcorn Chicken House seasoned chicken thigh bites with smoky chipotle mayo$13.60
  • Potted Prawns (I) in a creamy prawn (A) bisque with toasted sour dough$21
  • Quattro formaggio : fior di latte | provolone | Gorgonzola | Parmesan$27.30
  • Salad (S)$6.30
  • Salad (L)$11.80
  • Soup-a-Doopa : See blackboard for today’s soup, crusty bread$14.70
  • Spaghetti “a la bisque” spaghetti in prawn (A) bisque cream sauce with baby spinach, cherry tomatoes and prawns (I)$36.80
  • Spaghetti Arrabiatta, tomato sugo (tomato sauce), chili, spinach, Parmesan$28.30
  • Spaghetti Bolognese topped with Parmesan cheese$31.50
  • Sweet potato fries served with aioli (L)$12.20
  • Sweet potato fries served with aioli (S)$6.80
  • Trio of dips with grilled sour dough, local extra virgin olive oil and dukkah$15.80
  • Vege Burger : Made by Kade vegan patty, cheese, lettuce, tomato, mayo, onion relish on Turkish bread, with fries$26.90
    Vegan
  • Vegetables$10.50
  • Warm house-marinated local olives | Kangaroo Valley Olives$10.50
  • Extras (inc sauces / Parmesan)$2
  • Gluten Free Base$6
    GF
  • Vegan cheese$6
    Vegan