Australia›WA›South Perth›Gogo's

Gogo's

★ 4.2 · 224 Google reviewsSouth Perth, WA77 menu items analysed

35 Mends St, South Perth WA 6151, Australia

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Coverage

How well it caters

How we score

Gluten-Free

22%Good

17 of 77 menu items · 17 on request

Dairy-Free

0%Token

0 of 77 menu items

Vegan

8%Limited

6 of 77 menu items · 6 on request

Vegetarian

19%Good

15 of 77 menu items

Last analysed 22 September 2026

The menu

77 items

Add Smoked salmon
GF opt
Almond frangipani croissant
Arancini with porcini mushrooms, arborio rice and shaved parmesan
Veg
Bacon and egg on toast
Beans on toast
Beef brisket open sandwich with scrambled eggs, caramelised onion and wilted spinach on panino
GF opt
Beef brisket open sandwich with scrambled eggs, caramelised onions with wilted spinach on panino$24
GF opt
Beef brisket panino with caramelised onions, tomato, spinach, mozzarella and cheddar
Bombay Pao Bhaji – Lightly spiced mixed vegetables, wilted spinach, hard poached egg, red onion on buttered grilled bread
VegGF opt
Bombay Pav Bhaji. Lightly spiced mixed vegetables, wilted spinach, hard poached egg, red onions on a buttered toasted roll
VegGF opt
Bombay veg sandwich, mint coriander chutney, cheese, tomato, cucumber, red onion, boiled potato and chaat masala
Veg
Brekkie burger
Cookies (2)
Curry of the day served with rice, naan and chutney
GF opt
Eggplant parmigiana on grilled Italian crust
Veg
Eggs Benedict (choice of bacon, champagne ham & smoked salmon). Served with wilted spinach, poached eggs, house hollandaise on Turkish toast
Eggs your way (fried, scrambled or poached). Served with roast tomato & rocket salad and olive oil butter. On your choice of toast
VegGF opt
Fish of the day served with salad and chips
Fluffy pancake stack with maple syrup and vanilla ice-cream
Grilled chicken salad, cos lettuce, roast tomato, croutons, boiled egg, parmesan French bean pomegranate EVOO dressing
Homemade banana walnut bread
In house cake
Middle eastern bean shakshuka and eggs baked with sumac, tomato, peppers and red onion on a taftoon
VegVegan optGF opt
Middle eastern bean shakshuka and eggs baked with sumac, tomato, peppers, red onion and taftoon bread
GF optVegVegan opt
Mushroom Trio – Grilled enoki, swiss field and shiitake mushrooms, Evo/oil, chilli garlic drizzle, spinach, scrambled eggs and brioche
VegVegan optGF opt
Mushroom Trio. Grilled enoki, Swiss field and shitake mushrooms, EVOO, chilli garlic drizzle, spinach, scrambled eggs and brioche
VegVegan optGF opt
Nasi Goreng - Indonesian fried rice and egg, house made sambal, sweet potato wafers and pickled vegetables
Veg
Nasi Goreng. Indonesian fried rice and egg, house made sambal, sweet potato wafers and pickled vegetables
VegGF opt
Omelette. Choose your own combo of tomato, cheese, onion and mushroom. Served with ciabatta toast
VegGF opt
Pasta of the day
GF opt
Ratatouille with garlic prawns served with ciabatta
Roast chicken sandwich on tramezzino bread with cheddar, celery, walnut and mustard aioli
Smashed avocado and broad beans on sourdough with poached eggs, dukkah and feta
VegVegan optGF opt
The Cure. Eggs your way, bratwurst sausage, crispy bacon, potato rosti, beans, oven roasted tomato, grilled mushroom and ciabatta toast
GF opt
Toast served with butter and homemade fig jam (choice of ciabatta, taftoon, sourdough, multigrain or fruit and nut)
Vegan optVegGF opt