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Australia›VIC›Northcote›Ophelia Westgarth

Ophelia Westgarth

★ 4.3 · 159 Google reviewsNorthcote, VIC96 menu items analysed
85 High St, Northcote VIC 3070, Australia
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Coverage

How well it caters

How we score
Gluten-Free
5%Limited
5 of 96 menu items · 3 on request
Dairy-Free
2%Token
2 of 96 menu items · 2 on request
Vegan
1%Token
1 of 96 menu items
Vegetarian
0%Token
0 of 96 menu items
Last analysed 22 September 2026
The menu

96 items

food
  • Buckwheat savoury galette, zucchini, asparagus, sundried tomato pesto, buffalo ricotta, herbs$27
    GFDF opt
  • Calabrian eggs, garlic labneh, confit chilli tomatoes, green olive, fried capers, grilled focaccia$26
    GF opt
  • Free-range eggs on toast (poached, fried, scrambled), smoked tomato relish, cultured butter$18.50
    GF opt
  • French toast, caramelised pear, tahini mascarpone, mixed citrus, cinnamon sesame crumble$28
  • Ophelia plate, market cheese, soft-boiled egg, house pickles, candied walnuts, seasonal crudites, dip$27.50
  • Panko chicken thigh, sauce gribiche + fermented pepper, pear and fennel salad, parmesan$28.50
  • Porridge, steel-cut oats, stewed spiced apple, coconut yoghurt, tahini granola$22
    Vegan
  • Risotto, braised leeks, smoked boconcini, crispy leeks$26
  • Salt-baked beetroot salad, stracciatella, red currant & beet glaze, pine nuts, farm leaves$26
    GFDF opt
  • Sardines & beans on toast, citrus cured sardines, tomato braised beans, fennel and gremolata$26.50
  • Sourdough toast, cultured butter$11
    GF opt
  • Steak Baguette, grilled sirloin, caramelised onion, horseradish mayo, swiss & provolone cheese, jus$30
coffee
  • Barry Street Blend$5
  • Batch Brew$6
  • Black$5
  • Cold Brew$6
  • Miso-Butterscotch Iced Latte - Infused cream, milk, espresso, banana-coffee crumb$9.50
  • Single Origin Pour Over$8.50
drinks
  • Breakfast Kefir - Mango, passionfruit, date, banana, strawberry, coconut cultures$9.50
  • Earl Grey$5
  • Earl Grey Coconut Matcha - Brown sugar earl grey tea, oat milk, vanilla, matcha cream$9.50
  • Elderflower Iced Tea - Clarified green apple, jasmine pearl, elderflower$8
  • English Breakfast$5
  • Fresh OJ$9
  • Green$5
  • Hepburn Mineral Soda - Apple$6.50
  • Hepburn Mineral Water - Sparkling$10
  • Hepburn Mineral Water - Sparkling$5.50
  • Hot Chocolate$5
  • Lemongrass + Ginger$5
  • Market Juice - Strawberry & Apple$9
  • Mischief Brew Quandong Soda - White aspen, strawberry gum$8
  • Monk’s Chai$7
  • Pear Shrub - Pear, cinnamon, raw apple cider vinegar$8
  • Peppermint$5
  • Perla Yerba Mate Soda - Lemon myrtle & elderflower$8
  • Strawberry Shrub - Strawberry, balsamic, lemon verbena vinegar$8
  • Westgarth Fog - Earl grey, lavender bitters, steamed oat milk, orange zest$7
alcohol
  • ‘23 Frederick Stevenson Marsanne Rousanne (bottle)$95
  • ‘23 Frederick Stevenson Marsanne Rousanne (glass)$20
  • ‘23 Frederick Stevenson Sangiovese (bottle)$95
  • ‘23 Frederick Stevenson Sangiovese (glass)$20
  • ‘23 Heartland Cabernet Sauvignon (bottle)$60
  • ‘23 Heartland Cabernet Sauvignon (glass)$15
  • ‘23 Mutual Promise Arneis (bottle)$60
  • ‘23 Mutual Promise Arneis (glass)$15
  • ‘23 Renzaglia ‘Nuovo Di Renzo’ (tap) (0.5L)$45
  • ‘23 Renzaglia ‘Nuovo Di Renzo’ (tap) (1.0L)$80
  • ‘23 Renzaglia ‘Nuovo Di Renzo’ (tap) (glass)$15
  • ‘25 Bobar Chardonnay (tap) (glass)$16
  • ‘25 Bobar Chardonnay (tap) (1L)$85
  • ‘25 Bobar Chardonnay (tap) (0.5L)$50
  • ‘25 Express Winemakers Pinot Noir (glass)$18
  • ‘25 Express Winemakers Pinot Noir (bottle)$80
  • ‘25 Inkwell ‘Tangerine’ Viognier (bottle)$68
  • ‘25 Inkwell ‘Tangerine’ Viognier (glass)$16
  • ‘25 Si Vintners ‘Baba Yaga’ Rose (bottle)$78
  • ‘25 Si Vintners ‘Baba Yaga’ Rose (glass)$18
  • Bad Apple - Mezcal, tequila, granny smith apple, agave, pickled apple, verjuice$21
  • Bloody Ophelia - Fresh tomato juice, tequila, dry vermouth, olive brine, worcestershire, lemon, miso, szechuan$17
  • Cucumber Collins - Hendricks gin, cucumber, blueberry, bay leaf, soda$21
  • Davo Plum Spritz - Autonomy Davo Plum Aperitivo, sparkling wine, soda$16
  • Garden Sour - MGC Dry gin, Saison Spring Rhubarb vermouth, Cynar, strawberry, thyme, lemon$22
  • Heaps Normal ‘Quiet XPA’$10.50
  • Inkwell ‘Black and Blue’ Fortified Zinfandel$12
  • Madeira Tonic - Henriques & Henriques 3yo dry, orange bitters, verjuice, grapefruit, tonic$14
  • Mischief Brew Sparkling Aperitivo Spritz$12
  • Mountain Culture ‘Status Quo’ Pale Ale$14
  • NV Moondarra ‘Cuvee Maree’ Blanc de Blancs (glass)$15
  • NV Moondarra ‘Cuvee Maree’ Blanc de Blancs (bottle)$64
  • Peroni Red$12
  • Stingrays Draught (schooner)$10
  • Stingrays Draught (pony)$7
modifier
  • Add avocado$7
  • Add avocado$7
  • Add avocado$7
  • Add avocado$7
  • Add bacon$8
  • Add chorizo$8
  • Add cured NZ king salmon$11.50
  • Add egg$4
  • Add egg$4
  • Add fried egg$4
  • Add fries$6
  • Add hot sauce$3
  • Add spreads (Vegemite, house-made peanut butter, seasonal jam)$2
  • Avocado + sumac$7
  • Batch Brew +refill$2
  • Chicken breast w/ lemon + oregano$8
  • Cured NZ king salmon$11.50
  • Free-range egg (poached, fried, scrambled)$4
  • Grilled chorizo$8
  • House hot sauce$3
  • Market cheese$7
  • Monk’s Chai + alternative$1
  • Streaky bacon$8

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