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Australia›VIC›Melbourne›Harriot

Harriot

★ 4.8 · 176 Google reviewsMelbourne, VIC25 menu items analysed

555 Collins St, Melbourne VIC 3000, Australia

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Menu analysed · no dietary labels found

This menu doesn't mark dietary options.

We analysed 25 items but none carried explicit gluten-free, dairy-free, vegan or vegetarian labels — so this cafe can't be scored fairly yet.

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The menu

25 items

Apple tarte tatin, vanilla ice cream$24
Asparagus, mussels, lovage$32
Aylesbury duck pithivier$95
Beef tartare, anchovy, horseradish$31
Bluefin tuna, blood orange, turnip$28
Cheese selection
Chocolate ice cream, sourdough, olive oil$20
Confit duck toast, prune$10
Creme caramel, caviar$30
Lamb sweetbreads, sage, preserved lemon$38
Leeks vinaigrette, macadamia, cress$25
Lemonade fruit sherbet, meringue, mandarin$20
Natural oyster$7
Panisse, curd, olive$9
Pink snapper, preserved lemon, rye$14
Potato galette, onion$17
Ramarro Farm lettuce, sunflower, herbs$14
Red Emperor, globe artichoke, broad beans$64
Ricotta tortelli, peas, lemon, spanner crab$59
Roast scallop, café de paris butter$16
Rock flathead, sprouting broccoli, sauce gribiche$42
Sher Wagyu rump, wild garlic, tatsoi$72
Sourdough, cultured butter$6
Wagyu rump, black garlic, green beans$42
Wood roast brassicas, mustard vinaigrette$23

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