Australia›VIC›Ascot Vale›Riverside Kitchen & Bar

Riverside Kitchen & Bar

★ 4.2 · 367 Google reviewsAscot Vale, VIC63 menu items analysed

75 Newsom St, Ascot Vale VIC 3032, Australia

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Coverage

How well it caters

How we score

Gluten-Free

29%Excellent

18 of 63 menu items · 4 on request

Dairy-Free

0%Token

0 of 63 menu items

Vegan

16%Good

10 of 63 menu items

Vegetarian

14%Good

9 of 63 menu items

Last analysed 22 September 2026

The menu

63 items

300GM BLACK ANGUS PORTERHOUSE STEAK$45
GF
ARRABIATA$27
Veg
BBQ CHICKEN$24
BEETROOT & PUMPKIN FALAFEL$18
Vegan
BRUSCHETTA PIZZA$23
Vegan
CALABRESE$28
CARBONARA$26
CHICKEN & GREEN PEA RISOTTO$30
CHILLI PRAWN FIOR DI LATTE, TIGER PRAWNS, CHERRY TOMATOES, FRESH CHILLI, SPANISH ONION, ROCKET & GARLIC OIL$29
GF
CHOCOLATE & BANANA PUDDING$14
CLASSIC CAESAR SALAD$26
VegGF opt
CLASSIC CHICKEN PARMIGIANA CRISPY CRUMBED CHICKEN BREAST, HAM, TOMATO SUGO, MELTED MOZZARELLA SERVED WITH CHIPS AND SALAD$28
COCONUT CHICKEN & AVOCADO ASIAN STYLE SLAW, AVOCADO, COCONUT DRESSING, CRISPY SHOLLOTS$26
CRISPY SALT AND PEPPER CALAMARI$19
GF opt
DIMATTINA CHICKEN, AVOCADO, PESTO, SPRING ONIONS, CREAMY NAPOLI SAUCE SHAVED PARMESAN$30
EGGPLANT CHIPS$9
FISH & CHIPS$32
FRIED CHICKEN BURGER BUTTERMILK CRUMBED CHICKEN FILLET, BACON, SWISS CHEESE, SLAW, FRESH TOMATO, PICKLES, SMOKED PAPRIKA MAYO IN A BRIOCHE BUN
FRIED HALLOUMI CHEESE$18
Veg
GARDEN SALAD$10
VegVeganGF
GARLIC AND HERB BREAD$13
Veg
GELATI TRIO$14
GF
GINGER & PRAWN DUMPLINGS$17
HOUSE MADE NUTELLA SCROLL ‘ZEPPOLE’ ITALIAN DOUGHNUTS$15
Veg
HOUSEMADE VEGGIE PATTY, MELTED CHEESE, LETTUCE, TOMATO, SMASHED ADVOCADO SALSA IN BRIOCHE BUN
LIME & CHILLI PRAWNS (5PCS)$32
GF
LIME & CHILLI PRAWNS (8PCS)$42
GF
MARGHERITA$25
VegVegan
MEATLOVERS$28
OUR ‘CLASSIC’ GARLIC AND HERB FOCACCIA$22
Vegan
OUR FAMOUS TRADITIONAL TIRAMISU$10
PESCATORE$29
POLPETTE$24
PROSCIUTTO PEPPERONI$27
RIVERSIDE CHICKEN SUPREME$37
GF
RIVERSIDE CHIPS$12
RIVERSIDE JUMBO BEEF PATTY, BACON, SWISS CHEESE, LETTUCE, TOMATO, CARAMELISED ONION, PICKLES, TOMATO CHUTNEY, MUSTARD MAYO IN A BRIOCHE BUN
RIVERSIDE SPECIAL$30
ROASTED LAMB RUMP$30
GF
SAFFRON & THREE CHEESE ARANCINI$16
VegGF opt
SEASONAL VEGETABLES$12
VeganGF
SEASONED POTATO WEDGES$18
SLOW COOKED BEEF RIBS$40
GF
SMOKED SALMON FOCACCIA GARLIC BASE, BASIL, SPANISH ONION, BALSAMIC$20
SPICY FRIED BUTTERMILK CHICKEN WINGS$14
SPICY PRAWN, CALAMARI AND CHORIZO RISOTTO$27
STEAK SANGA WITH THE LOT PORTERHOUSE STEAK, BACON, ONION, SWISS CHEESE, ROQUETTE, TOMATO, HERBED MAYO, TOMATO RELISH, FRIED EGG, IN TURKISH ROLL
STICKY DATE PUDDING BUTTERSCOTCH SAUCE WITH VANILLA ICE CREAM$14
TRADITIONAL ITALIAN MEATBALLS$18
VEAL SCALLOPINI ROLLATINI$39
GF
VEGETARIAN CACCIATORE$26
VegVegan
VEGETARIAN RISOTTO$28
Vegan
VEGGIE DELIGHT$28
Vegan
WARM CAULIFLOWER & BRUSSEL SPROUT$24
Vegan