Australia›VIC›Southbank›Soho Restaurant and Bar

Soho Restaurant and Bar

★ 4.1 · 2,445 Google reviewsSouthbank, VIC14 menu items analysed
Shop 2/4 Riverside Quay, Southbank VIC 3006, Australia
Coverage

How well it caters

How we score
Gluten-Free
93%Excellent
13 of 14 menu items · 4 on request
Dairy-Free
0%Token
0 of 14 menu items
Vegan
29%Excellent
4 of 14 menu items · 2 on request
Vegetarian
21%Good
3 of 14 menu items
Last analysed 23 October 2026
The menu

14 items

  • BAKED VODKA RIGATONI (glo) rich vodka sauce with pancetta, parmesan and mozzarella$36
    GF opt
  • BROCCOLINI (gl) (ve) EVO, chilli and garlic$16
    GFVegan
  • FRIES (vg) (veo) with aioli$14
    VegVegan opt
  • GNOCCHI (glo) tossed in a slow-cooked traditional ossobuco$32
    GF opt
  • INSALATA CAPRESE (vg) (gl) a selection of seasonal tomatoes, buffalo mozzarella and basil, drizzled with EVO$22
    VegGF
  • LAMB SHOULDER (gl) slow braised lamb in a rich tomato and red wine sauce$38
    GF
  • MARKET FISH (gl) served with seasonal vegetables and cauliflower puree$42
    GF
  • MIXED LEAF & TOMATO SALAD (gl) (ve)$16
    GFVegan
  • PORCINI RISOTTO (gl) (vg) (veo) creamy arborio rice, porcini and wild mushrooms, truffle butter and parmigiano$36
    GFVegVegan opt
  • ROAST CHICKEN (gl) half chicken in a creamy truffle sauce with mushrooms$38
    GF
  • SCOTCH FILLET (gl) 300g grass fed with rocket and parmesan, served with peppercorn or mushroom sauce$69
    GF
  • SIGNATURE SPAGHETTI LOBSTER (glo) half lobster, chilli, garlic, white wine, cherry tomato and lobster bisque$55
    GF opt
  • TONARELLI PESCATORA (glo) with mussels, clams, prawns, calamari, cherry tomatoes, garlic, chilli and white wine$42
    GF opt
  • gluten free pasta$5
    GF