Escagrill

★ 4.6 · 696 Google reviewsMoonee Ponds, VIC48 menu items analysed

650 Mt Alexander Rd, Moonee Ponds VIC 3039, Australia

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Menu analysed · no dietary labels found

This menu doesn't mark dietary options.

We analysed 48 items but none carried explicit gluten-free, dairy-free, vegan or vegetarian labels — so this cafe can't be scored fairly yet.

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The menu

48 items

Baked bomb alaska with blood orange and passionfruit$19
Baked spinach and fetta pie$16
Barbecued garlic and chilli marinated SA king prawns with garlic aioli$28
Chocolate truffle
Cos, radicchio and walnut salad with Persian fetta$17
Crabs$12
Crispy battered King George whiting and house chips with tartare sauce$39
Cucumber and fennel salad with dill dressing$17
Esca chocolate plate; selection of truffle, mousse, parfait, pudding and gelato for 2$34
Esca seafood sampler. Scampi, crabs, prawns, oysters, marinated octopus, mussels, pippies$54
Esca’s strawberry cheesecake$18
Esca’s tasting plate of chef’s entrée selection$28
Grain fed Thousand Guineas eye fillet with green beans and tomato chutney 280 grams$65
Grass fed black angus rib-eye with charred corn, asparagus and chipotle sauce 500 grams$63
Half shell baked shark bay scallops, pea puree, crispy chorizo crumb$28
Hand rolled gnocchetti with pumpkin velouté, Persian fetta, vincotto and crispy sage (entrée)$26
Hand rolled gnocchetti with pumpkin velouté, Persian fetta, vincotto and crispy sage (main)$38
Heirloom tomato and buffalo mozzarella salad$22
Homemade linguine tossed in chilli and garlic, with fresh seafood and crustaceans (entrée)$28
Homemade linguine tossed in chilli and garlic, with fresh seafood and crustaceans (main)$42
Hot & Cold premium seafood platter (for 2). Scampi, crab, prawns, oysters, marinated octopus, mussels, pippies and today’s fish.$170
House désirée potatoes with garlic and rosemary$13
King prawns chilled$10
Mayura Station full-blood signature rib-eye 1kg - marble score 9+$140
Milk chocolate semfreddo with salted caramel, crème fraiche and cocoa nib tuile$18
Mixed seafood plate; today’s selection of grilled seafood, fish and crustacea with condiments$52
Moroccan lamb rack with mixed grain salad and spiced yogurt$52
New England lobster roll$27
Oysters shucked to order: Kilpatrick (½ dozen)$27
Oysters shucked to order: Kilpatrick (1 dozen)$50
Oysters shucked to order: Natural (1 dozen)$48
Oysters shucked to order: Natural (½ dozen)$26
Oysters shucked to order: Oysters with caviar (1 dozen)$55
Oysters shucked to order: Oysters with caviar (½ dozen)$30
Pan seared quail wrapped in pancetta and sage with a caramelised pear tart$24
Potato mash$13
Prosciutto di Parma and a selection of salumi with buffalo mozzarella and house condiments$32
Spicy baby calamari stuffed with SA prawn on fregola and roasted cherry tomato$26
“The apple”, caramelised apple compote, apple mousse and white chocolate glaze$18
Today’s fish$49
Today’s garden greens$13
Today’s selection of churned ice cream and sorbet$18
Today’s selection of three local & imported cheese, with fruit paste, fruit bread and lavosh$28
Traditional homemade hazelnut cannoli
Traditional tiramisu$18
Whole roasted flounder with burnt butter and capers$62