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VIC
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Fairfield
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Our First Cafe, Fairfield
Our First Cafe, Fairfield
★ 4.9
· 88 Google reviews
Fairfield, VIC
23 menu items analysed
9 Railway Pl, Fairfield VIC 3078, Australia
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Coverage
How well it caters
How we score
Gluten-Free
61
%
Excellent
14
of
23
menu items
· 9 on request
Dairy-Free
9
%
Limited
2
of
23
menu items
Vegan
0
%
Token
0
of
23
menu items
Vegetarian
39
%
Excellent
9
of
23
menu items
Last analysed 14 October 2026
The menu
23 items
food
180g wagyu patty marinated in bulgogi sauce, double cheese, pickles, lettuce on toasted bun with chips
Nut-free
1 poached egg served with feta, vegemite crisp, smashed avocado on toast, Sprinkle with spices
$23
Veg
Nut-free
GF opt
Bacon, Fried egg, Cheese, Tomato, Bulldog sauce on Brioche Bun
$15
Nut-free
GF opt
Bacon, Fried egg, Cheese, Tomato, Bulldog sauce on Croissant
Nut-free
Caramelised Banana, Mixed Berries, Mayple Syrup with Vanila Ice Cream
$24
Veg
Double crispy chicken with sliced tomato, coleslaw, honey mustard sauce, tasty cheese with chips
Nut-free
Fried chicken on rice with sweet sauce, Chilli mayo, cabbage and spring onion salad, sesame seeds
Nut-free
Granola, Honey, Yoghurt, seasonal fruits
$17
Veg
Ham hocks on crispy potato stack with two poached eggs & apple cider hollandaise
$25
GF
Nut-free
House poached chicken, Chilli mayo, avocado, Cheddar Cheese on Sourdough Toast
$18
Nut-free
GF opt
Rice topped with sauteed seasonal vegetables accompanied with Korean side dishes, garnish with sesame seeds and soy bean soup
$21
GF
DF
Shredded kale, green peas, mix of herb & quinoa salad, beetroot hummus, scorched corn kernels, pinto beans & fresh avocado with 1 soft-boiled egg & house dressing
Veg
GF
DF
Smoked Salmon on crispy potato stack with two poached eggs & apple cider hollandaise
$27
GF
Nut-free
Spinach on crispy potato stack with two poached eggs & apple cider hollandaise
GF
Nut-free
Three cheese and Bechamel, our home spicy tomato relish, two poached eggs
$22
Veg
Nut-free
GF opt
Tuna mixed with Jalapeno, Pickles, Dill, Mozzarella & Cheddar Cheese, special cocktail sauce on Sourdough Toast
Nut-free
GF opt
Two eggs (Poach or Fried) or (Scramble or folded eggs +$2) served with Two slices of Sourdough toast
$13
Veg
Nut-free
GF opt
Two poached eggs, grilled halloumi, corn fritter, herb tomato, thyme mushroom, avocado & Beetroot relish
$26
Veg
Nut-free
GF opt
Two poached eggs, Smokey Bacon, Herb Tomato, Thyme Mushroom, Fennel Sausage & Avocado
$28
Nut-free
GF opt
Two slices of toast (Sourdough or Multigrain) with choice of TWO condiments (Butter, Vegemite, Peanut Butter, Strawberry or Raspberry Jam)
$7
Veg
Nut-free
GF opt
Two slices of toast with butter
$8.50
Veg
Nut-free
modifier
Fried egg
$3.50
Fried egg
$3.50
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