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The Convent Daylesford

★ 4.5 · 1,249 Google reviewsDaylesford, VIC35 menu items analysed

7 Daly St, Daylesford VIC 3460, Australia

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Coverage

How well it caters

How we score

Gluten-Free

23%Good

8 of 35 menu items · 5 on request

Dairy-Free

6%Limited

2 of 35 menu items · 2 on request

Vegan

3%Token

1 of 35 menu items · 1 on request

Vegetarian

3%Token

1 of 35 menu items

Last analysed 12 April 2026

The menu

35 items

Avocado$6
Bacon$7
Bowl of Chips$12
CALAMARI Pan fried with gremolata on a Greek salad$36
GF
CARROT & WALNUT CAKE with cream cheese icing & orange syrup$16
CONVENT BEEF BURGER with lettuce, cheese, beetroot, caramelised onion & Convent relish. Served with fat chips & chipotle$32
GF opt
CONVENT PIE with mash potato & seasonal veggies tossed with butter & parsley oil$32
CONVENT SCONES Two freshly baked scones served warm with raspberry jam & cream$16.50
GF opt
CROISSANT with Ham & Cheese$14
CROISSANT with Raspberry Jam$10
CROQUETTES: Mushroom & Gruyere Served with chipotle & a small salad$24.50
CRUSHED AVO on Sourdough toast with poached eggs, feta & chilli$26
GF optDF opt
EGGS BENEDICT Poached eggs on an English muffin with Convent Hollandaise sauce$22
EGGS BENEDICT Poached eggs on an English muffin with Convent Hollandaise sauce Add Bacon or Smoked Salmon$28
Extra Egg$4
FRENCH TOAST Brioche bun, served with Bacon & Canadian Maple syrup$25
Garlic Bread$6
GREEN CHICKEN CURRY with coconut cream, eggplant, green beans, zucchini & Thai basil. Served with rice & a pappadum$34
Grilled Tomato$4
Hash Browns$4
HONEST EGGS$15
GF opt
Meredith Feta$6
ORANGE & ALMOND CAKE with orange syrup & double cream$16
GFDF opt
PRAWN & CALAMARI SPAGHETTI tossed with garlic, parsley & lemon$38
PUMPKIN & POTATO GNOCCHI With burnt butter, sage and roasted cherry tomatoes, topped with parmesan cheese$32
PUMPKIN & POTATO GNOCCHI With duck ragu, topped with parmesan$34
PUMPKIN TART with caramelised onion, spinach & Meredith feta. Served with salad$26
Roasted Mushroom$5
ROASTED MUSHROOMS with caramelised onion, wilted spinach & Meredith feta on sourdough toast$28
GF optVegVegan opt
Smoked Salmon$7
SOUP OF THE DAY with garlic bread$18.50
SWEET CORN FRITTERS With avocado, roasted pepper harissa and dill infused Sour cream$26
SWEET CORN FRITTERS With avocado, roasted pepper harissa and dill infused Sour cream Add Bacon or Smoked Salmon$32
TASMANIAN SALMON FILLET pan-fried Served with mash potato & buttery sautéed Swiss chard$38
GF
WARM APPLE STRUDEL served with vanilla ice-cream$16