LiTO

4.4 · 763 Google reviewsBurleigh Heads, QLD31 menu items analysed
Ground/3 First Ave, Burleigh Heads QLD 4220, Australia
Coverage

How well it caters

How we score
Gluten-Free
32%Excellent
10 of 31 menu items · 1 on request
Dairy-Free
3%Token
1 of 31 menu items
Vegan
10%Limited
3 of 31 menu items
Vegetarian
19%Good
6 of 31 menu items
Last analysed 20 September 2026
The menu

31 items

  • 850g grain fed wagyu t-bone imperial blossom grain fed wagyu t-bone mbs 5+
    GF
  • arancini balls burnt pumpkin, truffled honey and goat's cheese
    Veg
  • byron bay burrata roasted pumpkin, amaretti crumble, pepitas
    Veg
  • charred garden greens lemon ev olive oil emulsion
    VegGF
  • chickpea & aleppo pepper dip
    VeganGF
  • crab linguine spanner crab, sobrasada butter, stracciatella
  • croissant almond
  • croissant chocolate
  • croissant plain
  • fruit plate seasonal queensland fruit, frutta di mostarda$25
    VeganGF
  • green breakfast bowl wood-fired vegetables, kale, avocado, green goddess, poached egg, pine nuts
  • house made focaccia rosemary, confit garlic & olsson's salt
    Vegan
  • house made granola, greek yoghurt, honey$21
  • kipfler potatoes rosemary & thyme, olsson's salt
    VegGF
  • lito breakfast focaccia cured bacon, mortadella, fried egg, nduja, tomato sauce, peppers, provolone$26
  • LiTO tiramisu amaretto & coffee mascarpone cream, coffee syrup
  • oxtail rigatoni oxtail and short rib ragu, parmigiano
  • roasted beetroot & carrots labneh, aleppo pepper
    VegGF
  • rotisserie elgin valley whole chicken aromatic mediterranean herb butter, braised red cabbage
    GF
  • salumi tasting plate chef's selection of cured meats, sourdough, extra ev olive oil, aged balsamic
    DF
  • spiced avocado bruschetta byron bay stracciatella, basil pesto, smoked chilli
    VegGF opt
  • the don - steak & eggs imperial blossom 5+ wagyu ribeye 220gr, fried eggs, spicy salsa rossa and rocket$70
  • tuna crudo red pepper and capers, stracciatella, hazelnuts
    GF
  • two eggs your way fried, poached or scrambled - all eggs are served with wood-fired tomatoes, wild rocket & sourdough$24
  • woodfired ballina king prawns 3 pcs, burnt butter, hazelnut romesco, lemon
  • woodfired bangalow porchetta shaved fennel, roast potatoes, salsa verde
    GF
  • wood-fired fritata della nonna daily deli or vegetarian
  • add berries$9
  • add greek yoghurt$8
  • add poached egg$5
  • add yoghurt$8