Bitton Rose Bay

★ 4.6 · 466 Google reviewsRose Bay, NSW62 menu items analysed

23 Plumer Rd, Rose Bay NSW 2029, Australia

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Coverage

How well it caters

Indicative only — this menu has too few dietary labels for a full score. Striped bars show what we could detect. Own this cafe? Fix it →

Gluten-Free

0%Token

0 of 62 menu items

Dairy-Free

0%Token

0 of 62 menu items

Vegan

0%Token

0 of 62 menu items

Vegetarian

10%Limited

6 of 62 menu items

Last analysed 8 April 2026

The menu

62 items

Apple Tarte Tatin, caramel ice cream$18
Assiette de Fromages Selection of French Cheeses with bread and Bitton Orange Jelly (Two)$22
Assiette de Fromages Selection of French Cheeses with bread and Bitton Orange Jelly (One)$14
Assiette de Fromages Selection of French Cheeses with bread and Bitton Orange Jelly (Three)$30
Avocado$8
AVOCADO ON TOAST Cherry tomatoes, herb salad$20
Veg
Bacon$8
BIRCHER MUESLI With seasonal fruit, coconut yogurt and Bitton Orange Jelly$23
Veg
BITTON BACON & EGG ROLL With double eggs, double bacon, served on a Brioche Gourmet bun and Bitton BBQ Sauce$18
Bitton Croque Madame (as above with a fried egg)$26
Bitton Croque Madame (as above with a fried egg)$28
BITTON CROQUE MONSIEUR Ham, Gruyère cheese, and Mornay sauce with a side salad and Bitton Tarragon Mustard$26
BITTON CROQUE MONSIEUR Ham, Gruyère cheese, and Mornay sauce with a side salad and Bitton Tarragon Mustard$24
BITTON EGGS BENEDICT Served with spinach, poached eggs, hollandaise sauce, and a potato rosti. Choice of bacon, ham, salmon, or mushrooms$26
BITTON FRENCH OMELETTE Gruyere cheese and fine herbs served with wood-fired sourdough$28
Veg
BITTON SALAD SERVED WITH RADICCHIO, WITLOF, PEAR, CHERVIL, HAZELNUT AND BITTON TARRAGON MUSTARD$20
BITTON SPICED STEAK TARTARE Served with pommes frites$26
BITTON WARM CHEESE TART Heirloom Tomato Salad Bitton Balsamic Dressing$25
Veg
Bread & Butter Pudding$14
BURRATA SALAD Served with peach, cherry tomato, wild rocket and Bitton Caramelised Balsamic$24
BUTCHER’S CUT Chef’s weekly cut ~ ask your waiter
Caramelised Garlic Bread$4.50
CHEESE SOUFFLE With double-baked Gruyère cheese$25
CHICKEN LIVER PARFAIT Served with toasted Brioche Gourmet, Bitton Orange Jelly and pickled currants$22
CHICKEN SPATCHCOCK Served with radicchio and jus gras$38
CORN FRITTER With cured salmon, poached egg, wild rocket and parmesan$26
Crème Brûlée$14
CREPES Served with Bitton Strawberry & Vanilla Jam$18
Veg
David’s Birthday Cake Chocolate espresso sponge with a raspberry sorbet.$18
EGGS YOUR WAY Poached, scrambled, or fried eggs with wood-fired sourdough and Pepe Saya Butter$18
Veg
ESCARGOTS Garlic butter and baguette (6pcs)$18
GRASS-FED BEEF BURGER WITH FRIES Tomato, lettuce, Bitton BBQ Sauce, Caramelised onions, Gruyere cheese, Pickled Vegetables, Mayonnaise on a Brioche Gourmet bun$28
Green beans Provençal$12
Green salad, Bitton Lemon dressing$10
Hash Browns$8
LAMB SCHNITZEL Served with salsa verde and lemon$32
LOBSTER ROLL On a Brioche Gourmet hotdog served with shoestring fries$32
Merguez Sausage$8
MOROCCAN CHICKEN SANDWICH Bitton Moroccan Spice , Mixed Leaves, Tomato, Spanish Onion, Cucumber and Natural Yogurt$24
ONE PAN BACON & EGGS Served with wood-fired bread and Bitton Spicy Tomato Sauce$22
Oven-roasted potatoes, rosemary$12
PAIN FRAIS Baguette with Pepe Saya Butter, EVO Oil, Bitton Balsamic Dressing$3.50
PAN-ROASTED WHITING FILLETS Served with pickled kohlrabi and champagne Beurre Blanc$38
RAW TUNA Marinated in tomato & ginger essence, chilli, chive, radish, shallot dressing$25
ROASTED DUCK BREAST With peach, grape and Bitton Tarragon Mustard purée$42
ROASTED SCALLOPS With smoked shellfish butter (4pcs)$26
Roasted Tomatoes$8
SAUTÉED MUSHROOM PROVENÇAL Served with wood-fired bread and gruyere$20
Sautéed Mushrooms$8
Shoestring fries$10
Smoked Salmon$8
STEAK FRITES Black Angus Oakdale Beef Tenderloin, served with café de Paris butter and shoestring fries$55
STEAK FRITES Black Angus Oakdale Beef Tenderloin, served with café de Paris butter and shoestring fries$55
STEAK FRITES SANDWICH Minute steak, Café de Paris butter, salsa verde, frites on a baguette$32
THREE CHEESE RISOTTO Parmesan, Gruyère and blue cheese, finished with shaved walnuts and watercress$30
TOAST Turkish, sourdough, multigrain, gluten-free, raisin toast, or croissant. Served with Pepe Saya Butter and Bitton Preserves$9
TUNA NIÇOISE Grilled tuna, green beans, black olives, anchovies, egg, basil and cherry tomatoes$26
WARM MARINATED OLIVES$8
Wilted Spinach$8