Indicative only — this menu has too few dietary labels for a full score. Striped bars show what we could detect. Own this cafe? Fix it →
Gluten-Free
4%Token
1 of 25 menu items
Dairy-Free
0%Token
0 of 25 menu items
Vegan
0%Token
0 of 25 menu items
Vegetarian
4%Token
1 of 25 menu items
Last analysed 14 April 2026
The menu
25 items
food
Angus Beef Burger & Chips - Angus beef patty, bacon, cheese, grilled onion, lettuce, tomato, served with with our special relish sauce$27
Atlantic Salmon - Pan seared salmon, served with twice cooked smashed crunchy potato spiced with paprika & cumin,, served with caper, butter and lemon sauce, choose either spring vegetables or a side salad$32
Avocado$8
Bowl of fries$11
Bruschetta - Fresh Basil, Tomato, Fetta, drizzled with virgin olive oil and balsamic glaze$16
Buffalo Chicken Wings (a little bit of spice)$17
Chicken$11
Fish & Chips - Our popular battered Flathead fillets and crunchy chips, served with tartar sauce, lemon wedge served with side salad$28
Garlic Bread$12
Greek Salad - Tomato, cucumber, red onion and olives topped with fetta, oregano, olive oil, lemon juice and balsamic glaze$17
Grilled Halloumi Salad - with avocado, tomato, mixed salad greens and house dressing$22
Halloumi$9
Home Baked Baguette with butter$6
Homemade Ravioli filled with Pumpkin, Goat cheese and Sage, served over pumpkin puree and sage butter sauce$29
Linguini ai Gamberi - prawns, garlic, chilli, onion, spinach, tomato and white wine tossed through linguine pasta$28
Mud Cake$10.50
GFVeg
Parmigiana Schnitzel - Crumbed Breast Chicken, topped with ham, napoli sauce and mozzarella cheese, served with our crunchy fries and side salad$28
Passion fruit, Mango and Cocunut cake$10.50
Peking Duck Pancakes- Grilled Duck Breast with cucumber, shallots and Ho-Sin Sauce (2 pancakes)$19
Petit Four Tarts (to share or not)$19
Portuguese Chicken Burger & Chips - slightly spiced breast chicken, with avocado, chilli mayo, lettuce, tomato and tasty cheese and our crunchy chips$25
Prawns$11
Seared Scallops- Pan seared scallops with pea puree, & anchovy butter$22
Side salad$11
Surf & Turf - Grass fed rump (250 grams) and garlic prawns, served with twice cooked smashed crunchy potato spiced with paprika & cumin, choose either spring vegetables or a side salad$32